ProChile, the agency of the Ministry of Foreign Affairs of Chile introduced Chilean products and services to Indian market through its international campaign “Unboxing Chile” at Hotel Leela, Gurugram recently.
Unboxing Chile provides an incredible opportunity for India to know and connect with Chile, its flavors and its people.
There were Chilean food products showcased at the event such as Kiwi, cherries, blueberries, apples and dry fruits along with Chilean wines. Unboxing Chile also exhibited tourism possibilities in Chile.
Speaking on the occasion, Ambassador of Chile to India, H.E Juan Angulo, remarked that Chile and India share a tremendous relationship that is based on shared values. “Economic partnership between the two countries continues to grow and food is a very important part of this. Indians are slowly getting a taste of Chilean foods and are beginning to appreciate the quality that Chilean produce brings. Chile is bestowed with a unique topography to make Chile a phytosanitary island. This is a primary reason for the high quality of produce that comes from there”, Angulo added.
Every time you open a Chilean Product you are #Unboxing Chile
Marcela Alejandra Zuñiga Alegria, Trade Commissioner of ProChile in India said that the goal of ProChile is to bring Chile closer to India and improve the visibility of Chile, as country, supplier and partner. “ProChile is a nonprofit entity, whose main objective is to improve bilateral trade between both countries.”
The event was followed by dinner put together by Executive Chef, Ashish Bhasin of Leela Gurugram and curated by noted food writer, Rupali Dean and her daughter Akanksha for every guest.
